Homemade Bisquick Baking Mix
Based on a taste test of 8 different Homemade Bisquick Baking mix recipes, I've combined the best of the top recipes into my own version. It's easy to make, and tastes great. You can use it cup for cup in any recipe that calls for Bisquick baking mix.
Equipment
- 1 Food Processor
Ingredients
- 5 1/2 cups flour
- 3/4 cup corn starch
- 3 Tbsp baking powder
- 3 Tbsp granulated sugar
- 1 1/2 tsp salt
- 5 Tbsp cold butter (can substitute butter-flavored shortening)
Instructions
- In your food processor, pulse together the flour, cornstarch, baking powder, sugar, and salt.
- In your food processor, pulse the chilled butter (or shortening) into the dry ingredients until the mixture resembles sand.
- Store the mixture in airtight containers in the refrigerator for up to 3 months